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Produced in Shizuoka, Japan
Matcha is powdered tencha* historically used in Japanese tea ceremony. Mix with your favorite milk and enjoy matcha’s rich umami, vegetal flavor, and delicate aftertaste in a cafe style, velvety latte at home! Best of all, it’s easy to prepare and delicious sipped hot or iced.
*Tencha is a minimally-processed, fluffy leaf tea produced specifically to make fresh matcha.